I’m fairly certain I got this idea from Pinterest, in fact, I’m positive it’s something I pinned in a board for my husband’s birthday. Mainly because this is a majorly over-indulgent looking sandwich, and really not something I would put together myself. But today was a little different. Today I was very short on patience, attention span, really, anything that required more than 4-8 hours of sleep over the last 4 days. Because I haven’t had it. It’s obviously catching up to me. So while trying to crawl-proof my house (because B started really crawling yesterday), dealing with Z, running errands, 2 split lips later, I really didn’t want an over complicated lunch, but we had no leftovers. Z and I both voted on warm sandwiches, not on bread (I know, we make things harder on us) so our choices were bagels…or were they? In the very back of the freezer, I found a box of frozen pretzels. Z was THRILLED. Sandwiches on pretzels?
Seriously. What a great idea. She ate every last bite. I even added double veggies to her plate. Score.
Because it’s a sandwich there are no rules. You can obviously make whatever you want. If I made pretzels from scratch this would have been even better. But I didn’t.
So here goes, we had Turkey, provolone, mustard and dill pickle sandwiches. On a pretzel. Or I should say, sandwiched between two pretzels.
That my friend, is a bro-wich. (It sort of looks like a face…)