Week Round Up

Another week, another menu. Last week I wasn’t as good at sticking to “the menu”. Primarily because we had some meals with friends and family. So, a very good reason to not stick with it.

That means we have some items in the fridge/pantry that are ‘left over’ from last week, which will make this week a bit easier. Anyway, here goes (PS-I thought today was Sunday, which explains the lack of yesterday’s post. My mind gave me two Sundays…yay holiday weekends!)

Monday-Seared Scallops with Twice Baked Sweet Potato

Tuesday-Gnocchi with Homemade Pasta Sauce

Wednesday-Chicken Parm

Thursday-French Onion Soup

Friday-Roasted Mussels and Frites with Salad

Saturday-Sausage and Goats Cheese Pizza

Sunday-Black Bean Empanadas

What are YOU having for dinner this week?

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About emellt

I love all things food and my plan is to my children feel the same way, one meal at a time. By sharing my recipes, activities and adaptations of others, I hope to get my, and your kids in the kitchen!
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