Monthly Archives: March 2013

Artichoke

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Preparing for Easter

Busy preparing for Easter has left us doing more running around than standing still (and writing blogs). Before the Easter/Passover weekend I’ll leave you with Z’s special breakfast toothpicks that we picked up from the Asian Grocery store (Kam Man). … Continue reading

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Morning Smoothie

In an effort to be a little healthier (and reduce fruit and veggie waste) I’ve started having morning smoothies. This one is papaya, blueberry and cinnamon with Greek yogurt and a splash of milk. I split the fruit to give … Continue reading

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Last Minute Winter Potage

I’m a big fan of last minute meals. Yet, they mean different things to different people. For me a last minute meal might not take 2 minutes to make (okay sometimes it does), but it means that I didn’t have … Continue reading

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Pesto Shrimp over Mash

I want it to be spring. I love that in the spring there are bursts of brilliant green everywhere you look. But I live in MA, and I think that means spring doesn’t come until May. So Z and I … Continue reading

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Chocolate Bread Pudding Mess

I’ve been meaning to write this post all day, but with continuously ‘moving’ and trying to figure out how my furniture fits here and how this will actually turn into ‘my house’ I’ve been preoccupied…and have been relying on cold … Continue reading

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Breakfast at the new house

Goat’s Cheese and bread…strawberries, oranges and whole wheat cereal

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Asparagus Tapenade

Asparagus is my favorite vegetable. I’m constantly trying to get Z to eat it by altering it’s form (she doesn’t like that it’s mushy AND crunchy) although I think she’s finally coming around to it in spear form. I had … Continue reading

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Irish Soda Bread

I know, I didn’t post this on St. Patrick’s Day. But I was making it as a part of dinner, and I like posting in the mornings. What’s wonderful about this recipe is that you shouldn’t just make this once … Continue reading

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Tonight’s Dinner

Corned beef, cabbage, onions, carrots with peppercorns, bay leaf and thyme. Delish (as Zara would say!)

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